Mexican Wedding Cookies
Bet you can't have just one!
These crumbly yet moist little cookie balls are spiked with a bit of Frangelico, dotted with pralined pecans, and rolled in lots of powdered sugar for a treat you're sure to love. They're a favorite at parties in Texas, where Tanya grew up, and we bet you'll fall for them too.
Just added: Try these little cookies with candied bacon & a hint of smoked sea salt! They're a modern update on a classic cookie, and they're less sweet for people who prefer a little savory.
1 dozen cookies, discount for additional dozens
